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Mongolian Ground Beef Noodles: An Amazing Ultimate Recipe You Must Try

Mongolian Ground Beef Noodles: An Amazing Ultimate Recipe You Must Try

Discover the deliciousness of Mongolian Ground Beef Noodles with this ultimate recipe that is easy to follow and packed with flavor.
Prep Time 15 minutes
Cook Time 15 minutes
Course Main Course
Cuisine Mongolian
Servings 4 servings
Calories 500 kcal

Equipment

  • large skillet
  • wok

Ingredients
  

Beef and Noodles

  • 1 pound ground beef
  • 8 ounces egg noodles or your preferred noodles
  • 1 tablespoon vegetable oil

Vegetables

  • 1 cup bell peppers sliced (any color)
  • 1 cup broccoli florets
  • 1 medium onion sliced
  • 4 cloves garlic minced
  • 1 tablespoon ginger minced

Sauces and Seasoning

  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 2 teaspoons sesame oil
  • 1 tablespoon brown sugar
  • Salt and pepper to taste
  • Green onions for garnish

Instructions
 

Cooking Steps

  • Cook the Noodles: Begin by cooking your egg noodles according to the package instructions. Once cooked, drain and set aside.
  • Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
  • Brown the Beef: Add the ground beef to the skillet, breaking it apart with a spatula as it cooks. Cook until the beef is browned and fully cooked, about 5-7 minutes.
  • Add the Aromatics: Stir in the minced garlic and ginger. Cook for an additional minute, until fragrant.
  • Sauté Vegetables: Toss in the sliced onion, bell peppers, and broccoli. Sauté until the vegetables are tender, approximately 3-4 minutes.
  • Incorporate the Sauces: Pour in the soy sauce, oyster sauce, sesame oil, and brown sugar. Stir well to combine all the flavors.
  • Mix in the Noodles: Add the cooked noodles to the skillet. Toss everything together, ensuring the noodles are well coated in the sauce.
  • Season to Taste: Taste and season with salt and pepper as needed.
  • Serve: Remove from heat and transfer to serving bowls. Garnish with sliced green onions for a fresh finish.

Notes

Following these steps will guarantee a delicious and satisfying meal that everyone will love!

Nutrition

Serving: 4servingsCalories: 500kcalProtein: 30gFat: 18g
Keyword beef noodles, dinner recipe, easy recipe, Mongolian Ground Beef Noodles, noodle dish, quick meal
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