Start by patting the chicken breasts dry with paper towels to ensure they crisp up nicely in the air fryer.
In a bowl, mix the olive oil, garlic powder, onion powder, smoked paprika, Italian seasoning, salt, and black pepper. Coat each chicken breast evenly with this mixture.
Preheat your air fryer to 380°F (193°C) for about 5 minutes.
Place the seasoned chicken breasts in a single layer in the air fryer basket. Make sure they do not overlap for even cooking.
Cook for 20-25 minutes, flipping the chicken halfway through to ensure it cooks evenly. The internal temperature should reach 165°F (74°C).
Once cooked, remove the chicken from the air fryer and let it rest for 5 minutes to retain its juices.
If desired, slice the chicken breasts for serving. This also helps it cool slightly and makes it easier to eat.
Optionally, sprinkle fresh herbs over the chicken for an added touch of flavor and color.
Notes
These steps will guide you in creating this incredible dish effortlessly.