Lobster Delight Dip
This Lobster Delight Dip is a creamy, bubbling hot “mock” lobster appetizer perfect for gatherings and budget-friendly.
Equipment
- Baking Dish
- Mixing Bowl
Ingredients
Seafood Ingredients
- 1 package imitation lobster meat (such as Louis Kemp Lobster Delight)
Cheese Ingredients
- 1 cup mozzarella cheese, grated divided
- ½ cup parmesan cheese, grated divided
Vegetable Ingredients
- ¼ cup red bell peppers, diced
Condiments
- 1 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 2 tablespoons Worcestershire sauce
- 1 to 2 teaspoons hot sauce
- 1 teaspoon dry mustard
- ½ teaspoon salt
- ½ teaspoon black pepper
Dipping Items
- Crackers or tortilla chips for dipping
Instructions
Cooking Instructions
- Preheat the oven to 350 degrees.
- Chop the imitation lobster into smaller, bite-sized pieces and add to a bowl along with ½ cup of the mozzarella cheese, ¼ cup of the parmesan cheese, peppers, mayonnaise, lemon juice, Worcestershire sauce, hot sauce, dry mustard and salt and pepper. Mix together to combine.
- Pour into a 8" x 8" square baking dish or you can use 2 (8 oz.) smaller crocks. Top with the remaining mozzarella and parmesan cheeses.
- Bake for 20-25 minutes until the cheese is brown and bubbling.
- Serve hot with crackers, tortilla chips or pita chips.
Notes
This dip can be prepared ahead of time and baked just before serving for a warm, delicious appetizer.
Nutrition
Serving: 1cupCalories: 250kcalCarbohydrates: 8gProtein: 12gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 50mgSodium: 450mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 1mg
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