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Easy Roasted Asparagus

Easy Roasted Asparagus

Easy Roasted Asparagus is a perfectly tender side dish that takes under 15 minutes to prepare.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 2 people
Calories 115 kcal

Equipment

  • baking sheet

Ingredients
  

  • 1 bunch asparagus, trimmed approximately 330 g
  • 3 tablespoon grated Parmesan cheese
  • 1 tablespoon olive oil about 5 g
  • 2 cloves garlic, minced or ½ teaspoon garlic powder
  • 2 tablespoon lemon juice
  • Salt to taste
  • black pepper to taste

Instructions
 

  • Preheat the oven to 425F degrees.
  • Place the asparagus on a baking sheet and drizzle with the olive oil. Sprinkle with garlic or garlic powder, salt, and pepper.
  • Arrange the asparagus onto a baking sheet in a single layer. Bake for about 10-15 minutes.
  • Remove from the oven, drizzle with the lemon juice and sprinkle the parmesan cheese over the top.
  • Serve immediately and enjoy!

Notes

How Many Calories in Roasted Asparagus: Calories (per 100 g): 87 cal, Calories (1 serving, 132 g): 115 cal, Fat: 5.3 g, Carbohydrates: 4.2 g, Protein: 5.8 g.

Nutrition

Serving: 132gCalories: 115kcalCarbohydrates: 5.6gProtein: 7.6gFat: 7g
Keyword busy week-nights meal, easy roasted asparagus, healthy recipe, quick side dish, Roasted asparagus recipe
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