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–+ servings
Apple Spinach Salad

Apple Spinach Salad

This Apple Spinach Salad is easy to make with fresh ingredients and a quick apple cider vinaigrette.
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 6 servings
Calories 200 kcal

Equipment

  • bowl
  • whisk
  • mason jar

Ingredients
  

Apple Spinach Salad Ingredients

  • 5 ounces fresh baby spinach
  • 2 small apples cored and thinly sliced
  • 0.5 small red onion thinly sliced
  • 0.5 cup chopped walnuts toasted
  • 0.33 cup dried cranberries
  • 3 ounces crumbled goat cheese

Apple Cider Vinaigrette Ingredients

  • 0.25 cup extra virgin olive oil
  • 2 tablespoons apple cider vinegar
  • 2 teaspoons honey
  • 1 teaspoon Dijon mustard
  • 1 small garlic clove peeled and minced
  • a generous pinch salt
  • a generous pinch black pepper

Instructions
 

Instructions

  • Combine all of the vinaigrette ingredients together in a bowl and whisk vigorously (or shake them together in a mason jar) to combine.
  • Add spinach, apples, red onion, walnuts, dried cranberries, and half of the goat cheese to a large bowl. Drizzle with the vinaigrette, and toss to combine.
  • Serve immediately, garnished with the remaining goat cheese, and enjoy!

Notes

This salad can be customized with your favorite add-ins.

Nutrition

Serving: 1saladCalories: 200kcalCarbohydrates: 20gProtein: 5gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 6mgSodium: 150mgPotassium: 250mgFiber: 3gSugar: 6gVitamin A: 1500IUVitamin C: 15mgCalcium: 50mgIron: 1mg
Keyword apple salad, Apple Spinach Salad, healthy recipe, salad, side dish, spinach salad
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