Name: Super Easy Chicken and Dumplings
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 cans condensed cream of chicken soup; 3 cans chicken broth; 3 cups shredded cooked chicken meat (Can be a mix of breast and thigh for richer flavor.); 2 cans refrigerated biscuit dough

Introduction to Super Easy Chicken and Dumplings

Why Chicken and Dumplings?

In the fast-paced lives we lead today, comfort food like super easy chicken and dumplings can be a delightful escape. This dish combines tender chicken and fluffy dumplings, packaged in a warm, creamy broth that instantly feels like a hug in a bowl. It's a classic choice for a quick weeknight dinner or a simple meal to impress friends. The beauty of this recipe lies in its simplicity—using just a handful of ingredients allows anyone, regardless of cooking skill, to create a satisfying meal. For some inspiration on enhancing the flavors, you might want to check out Cooking Light's guide to herbs and spices.

The Comfort Food Factor

There's something extraordinarily heartwarming about a steaming bowl of chicken and dumplings. The creamy soup envelops you in warmth and nostalgia, reminding many of family gatherings and cozy evenings by the fire. Studies show that comfort foods can positively affect our mood, often serving as a bridge to cherished memories and feelings of safety. When you take that first spoonful, it’s like a comforting reminder that you can create joy out of simplicity. Plus, with this super easy chicken and dumplings recipe, we make it even simpler to serve up comfort, showing you that nourishing your body and soul can be quick and fun!

Ingredients for Super Easy Chicken and Dumplings

Essential Ingredients

When it comes to creating the perfect super easy chicken and dumplings, having the right ingredients is key. Here’s what you’ll need:

Condensed cream of chicken soup: This acts as a rich and creamy base for your dish. You’ll need two 10.5-ounce cans.
Chicken broth: Adds depth of flavor; three 14-ounce cans should do the trick.
Cooked chicken: Shred about 3 cups of your favorite cooked chicken meat. Mixing chicken breast with thigh can enhance the flavor profile.
Refrigerated biscuit dough: The dumplings are made easy with two 10-ounce cans of biscuit dough. Simply cut them up, and you’re set!

Optional Extras for Flavor

To elevate your super easy chicken and dumplings, consider adding some optional ingredients:

Dried herbs: A sprinkle of thyme, rosemary, or dill can add a lovely aroma and taste.
Garlic or onion powder: A dash can intensify the savory foundation.
Fresh parsley: A garnish at the end not only adds color but also a fresh pop.

These enhancements make your dish even tastier while keeping the recipe simple! For more tips on ingredient substitutions, check out this resource on flavor pairings.

Preparing Super Easy Chicken and Dumplings

Cooking doesn't always have to be a drawn-out affair, especially when you're craving something comforting yet uncomplicated. With our super easy chicken and dumplings recipe, you’ll have a wholesome meal on your table in just 20 minutes. Let’s dive into the preparation!

Gather Your Ingredients

Before you begin the culinary adventure, it’s essential to gather all your ingredients. You'll need:

2 (10.5 ounce) cans condensed cream of chicken soup
3 (14 ounce) cans chicken broth
3 cups shredded cooked chicken meat (mix of breast and thigh for richer flavor)
2 (10 ounce) cans refrigerated biscuit dough

Having everything ready will make the cooking process smoother and, dare I say, a bit more enjoyable. Side note: some fresh chopped parsley can elevate the presentation, so grab some if you have it!

Stirring the Base Ingredients

In a large saucepan, combine the condensed soup, chicken broth, and your shredded chicken. Start stirring over medium-high heat. As you mix, you’ll notice the ingredients blending into a deliciously creamy base. Keep an eye out for consistency—if it seems too thick, feel free to add a splash more broth.

As this mixture heats up, consider enhancing the flavor with some garlic powder or dried herbs—what’s cooking without a bit of flair? For more tips on enhancing flavors, check out this culinary guide.

Adding the Dumplings

Once your mixture is simmering, it’s time to add the stars of the show—those soft, fluffy dumplings! Take the biscuit dough and cut each piece into quarters. Gently stir the dough into your simmering chicken mixture. The key here is not to over-stir; you want to maintain their shape while ensuring they soak in all that flavorful goodness.

Letting it Simmer

Now, reduce the heat to medium-low, cover your saucepan, and let it simmer for about 10 to 15 minutes. This is the moment of transformation. As the dumplings cook, they’ll puff up and soak in the delicious broth. You’ll know they’re ready when they’re no longer doughy in the center.

If you have a kitchen timer, this is a great chance to catch up on a quick episode of your favorite show or just enjoy the lovely aroma wafting through your home.

Serving Up the Dish

Once your dumplings are cooked to perfection, it’s time to serve your super easy chicken and dumplings. Ladle generous portions into bowls and consider garnishing with freshly chopped parsley for that vibrant touch.

As you dig in, relish the warmth and comfort of this classic dish. Perfect for chilly evenings or whenever you need a quick, satisfying meal. Sharing is caring, so make sure to save some leftovers or invite friends to enjoy this scrumptious dinner with you. Happy cooking!

Variations on Super Easy Chicken and Dumplings

Herb-Infused Dumplings

Elevate your super easy chicken and dumplings by adding a touch of herbs to the dumpling mix. Simply sprinkle dried thyme, rosemary, or parsley onto your biscuit dough before cutting it into sections. This little tweak introduces an aromatic layer to every bite, turning an already comforting meal into a delightful herb-infused experience. If you're curious about the benefits of fresh herbs, check out this article for more insights!

Creamy Mushroom Chicken Dumplings

For mushroom lovers, consider transforming your dish into a creamy mushroom chicken delight. Sauté some sliced mushrooms in butter before adding them to the broth mixture. This addition not only enhances the flavor but also brings a rich, earthy quality to your super easy chicken and dumplings. Finish with a splash of heavy cream for that perfect, velvety texture. Feel free to explore these tips on incorporating mushrooms into various meals for even more culinary inspiration!

Cooking Tips and Notes for Super Easy Chicken and Dumplings

When making super easy chicken and dumplings, keep these tips in mind for the best results:

Use Quality Ingredients: Fresh chicken and high-quality broth can really enhance flavor. If you can't find rotisserie chicken, shredded cooked chicken works just as well.
Herbs and Spices: A pinch of thyme or rosemary can elevate your dish. Try sprinkling a little garlic or onion powder on the biscuit dough before adding it to the pot for extra zest.
Consistency Check: If your broth appears too thick, a splash of water or additional chicken broth can help achieve the perfect consistency.

By following these easy tips, you'll create a heartwarming meal that's not only delicious but also incredibly fulfilling. Enjoy!

Serving Suggestions for Super Easy Chicken and Dumplings

Pairing with Salad

To elevate your super easy chicken and dumplings experience, consider serving it alongside a fresh, crisp salad. A light, mixed greens salad dressed with a tangy vinaigrette complements the hearty richness of the dish beautifully. Toss in some cherry tomatoes, cucumber, and avocado for a colorful touch. It’s a great way to add layers of flavor while keeping the overall meal balanced.

Perfect Variations for Leftovers

Leftover super easy chicken and dumplings can transform into an entirely new dish! Simply add a splash of cream and some frozen vegetables to create a creamy chicken pot pie filling. Alternatively, mix the leftovers with some cooked rice or quinoa for a hearty casserole. Don’t be afraid to get creative—these variations can be just as comforting as the original!

Time Breakdown for Super Easy Chicken and Dumplings

Preparation Time

This delicious dish starts with just 5 minutes of preparation. Simply gather your ingredients and get ready to whip up some comfort food!

Cooking Time

The cooking process takes about 15 minutes. You’ll have a warm pot of super easy chicken and dumplings simmering on your stove, filling your kitchen with mouthwatering aromas.

Total Time

In just 20 minutes, you can enjoy a hearty meal that serves 8. Perfect for a busy weeknight or an impromptu gathering! Want to explore more? Check out how these dumplings can pair with your favorite sides!

Nutritional Facts for Super Easy Chicken and Dumplings

When it comes to a cozy comfort dish like super easy chicken and dumplings, it’s important to know what you’re serving. Here’s a quick look at the nutritional highlights:

Calories

Each serving of this hearty dish comes in at about 400 calories, making it a satisfying option for lunch or dinner.

Protein

With 22 grams of protein, super easy chicken and dumplings provides a great source of this essential nutrient, thanks to the tender chicken.

Sodium

However, keep an eye on your sodium intake, as one serving contains approximately 1924 mg of sodium. You might consider using low-sodium broth for a lighter twist!

For more detailed insights on nutritional guidelines, check out the USDA's FoodData Central. Remember, balance is key in your diet, so enjoy your delicious meal mindfully!

FAQs about Super Easy Chicken and Dumplings

Can I use fresh chicken instead of shredded?

Absolutely! If you're using fresh chicken, just ensure it’s cooked thoroughly before mixing it into the broth. You can either poach or roast the chicken and then shred it to maintain that deliciously tender texture that complements these super easy chicken and dumplings. Cooking it in the broth can also enhance the flavor—just adjust your cooking time accordingly!

How do I store leftovers?

Leftovers are perfect for meal prep! After your dish has cooled, transfer your chicken and dumplings into an airtight container. They can be stored in the fridge for up to 3-4 days. For longer storage, consider freezing them. However, be aware that the dumplings may become slightly softer after thawing. To reheat, simply warm on the stove over low heat, adding a splash of broth if necessary.

Can I make this gluten-free?

Yes, you can! To make super easy chicken and dumplings gluten-free, just opt for gluten-free biscuit dough, which is readily available at most grocery stores. Be sure to check the condensed soup and chicken broth labels as well; many brands offer gluten-free options. Enjoy this comforting dish worry-free!

Conclusion on Super Easy Chicken and Dumplings

In just 20 minutes, you can whip up a comforting bowl of super easy chicken and dumplings. This dish is perfect for busy weeknights or cozy weekends, offering warmth and satisfaction in every bite. Don't hesitate to customize it with your favorite herbs to elevate the flavor! Explore more comforting recipes here.