Name: Slow Cooker White Wine Chicken Stew
Prep time: 20 min
Cook time: 435 min
Total time: 455 min
Ingredients: 1 tablespoon olive oil; 1.5 pounds boneless skinless chicken thighs, cut into 1 inch pieces; 2 cups chicken broth; 0.5 cup dry white wine (*can substitute with more chicken broth*); 1 tablespoon Worcestershire sauce (**check for gluten free if necessary**); 1 teaspoon balsamic vinegar; 2 teaspoons chopped fresh rosemary (fresh is best!); 2 teaspoons chopped fresh thyme (fresh is best!); 0.5 teaspoon dried oregano; 1 teaspoon salt (plus more to taste); freshly ground black pepper (to taste); 6 cloves garlic, finely minced; 1 large yellow onion, cut into chunks; 3 large carrots, peeled and cut into 1/2-inch diagonal slices; 1 pound Yukon gold potatoes, diced into 1/2 inch cubes; 0.25 cup all purpose flour (or sub with gluten free flour); 0.5 cup unsweetened almond milk (or heavy cream or regular milk); 0.67 cup frozen peas

Introduction to Slow Cooker White Wine Chicken Stew

Slow cookers are undeniably a lifesaver for busy professionals juggling a hectic schedule. Imagine walking into your home after a long day to the irresistible aroma of a hearty stew simmering gently—all without lifting a finger for hours. With just 20 minutes of prep time, you can set your slow cooker to work while you go about your day. This allows you to savor a delicious meal without the hassle of cooking after a busy workday.

This slow cooker white wine chicken stew is a fantastic option for those chilly nights when all you crave is something warm and satisfying. Packed with protein-rich chicken thighs, fresh veggies, and a blend of comforting herbs, it’s not only nutritious but also incredibly easy to customize by swapping ingredients to fit your dietary needs. Whether you’re looking for a gluten-free or dairy-free option, this stew has got you covered!

Many believe that slow cooking sacrifices flavor, but that’s a myth! Slow cooking allows the flavors to meld beautifully, resulting in a rich and creamy consistency that’s simply unbeatable. Plus, with fewer dishes to clean, you’ll have more time to relax. For more meal prep tips, check out mealpreponfleek.com.

Ingredients for Slow Cooker White Wine Chicken Stew

Essential ingredients for a hearty stew

Creating a slow cooker white wine chicken stew that is both delicious and nourishing starts with a solid list of ingredients. For this recipe, you'll need:

Olive oil - A tablespoon to sauté your chicken for added flavor.
Boneless skinless chicken thighs - About 1.5 pounds, diced into bite-sized pieces for tenderness.
Chicken broth - Two cups will serve as the flavorful base.
Dry white wine alternative - Use extra chicken broth or a splash of apple cider vinegar to substitute.
Fresh herbs - Rosemary and thyme bring an aromatic touch; 2 teaspoons of each are ideal.
Vegetables - Chopped onions, carrots, and Yukon gold potatoes for heartiness.
Peas - Frozen peas add sweetness and texture.

These ingredients come together to create a hearty stew that's perfect for cozy nights in.

Substitutions for dietary restrictions

If you're mindful of dietary restrictions, there are simple swaps to keep everyone happy:

Gluten-Free: Substitute all-purpose flour with a gluten-free blend, and ensure your chicken broth and Worcestershire sauce are free of gluten.
Dairy-Free: Instead of regular milk, use unsweetened almond milk or oat milk for a light touch.
Vegetarian: Swap chicken for chickpeas or tofu and use vegetable broth for a plant-based version.

Feel free to mix and match based on your preferences! For more ideas on ingredient substitutions, check out The Kitchn.

This slow cooker white wine chicken stew is truly versatile, ensuring everyone at the table can enjoy a comforting bowl, no matter their dietary needs.

Step-by-step Preparation for Slow Cooker White Wine Chicken Stew

Cooking can sometimes feel overwhelming, but with the right guidance, it becomes a joyful ritual. Let’s dive into how to make a comforting slow cooker white wine chicken stew that's perfect for busy weeknights.

Sear the chicken

Start by adding 1 tablespoon of olive oil to a large skillet over high heat. Once sizzling, introduce 1 ½ pounds of boneless skinless chicken thighs, cut into 1-inch pieces. Generously season the chicken with salt and pepper. Searing the chicken not only locks in flavor but also adds a delightful color. Aim for about 5–6 minutes, just enough to achieve that beautiful golden-brown crust. Remember, we’re not cooking it through yet—just giving it a nice sear to enhance the overall flavor of the stew. Once done, transfer the chicken to your slow cooker.

Combine ingredients in the slow cooker

Now, let’s bring it all together! Into the slow cooker, add:

2 cups of chicken broth
½ cup of dry alternative to wine (like a mix of broth and a bit of vinegar or lemon juice)
1 tablespoon Worcestershire sauce
1 teaspoon balsamic vinegar
2 teaspoons chopped fresh rosemary
2 teaspoons chopped fresh thyme
½ teaspoon dried oregano
A sprinkle of salt and freshly ground pepper

Stir in your seared chicken and then toss in the aromatic vegetables: 6 minced garlic cloves, 1 large onion (chunked), 3 sliced carrots, and 1 pound of diced Yukon gold potatoes. Cover everything and set the cooker on low for 7–8 hours (or high for 4–5 hours), allowing the flavors to meld beautifully.

Set the slow cooker and relax

Once it’s all set, it’s time to kick back. This is the best part about slow cooking! Just imagine the fragrance wafting through your home as you go about your day. The long and slow cooking method not only makes the chicken tender but also allows those herby flavors to permeate every bite.

Thicken the stew

After your cooking time is complete, remove ½ cup of broth from the slow cooker and whisk it in a bowl with ½ cup of milk and ¼ cup of all-purpose flour (or a gluten-free alternative). This mixture will help thicken your slow cooker white wine chicken stew beautifully. Pour this back into the slow cooker and stir well. Add ⅔ cup of frozen peas and cook on high for 15-20 more minutes. The stew should thicken nicely during this time.

Add the finishing touches

Before serving, taste your stew and adjust the seasoning with salt and pepper if needed. To elevate the presentation, garnish with some additional fresh thyme. This hearty stew pairs wonderfully with crunchy crackers, cornbread, or even warm biscuits. Enjoy the warm, comforting flavors that make this stew truly a hug-in-a-bowl!

By following these easy steps, you’ll craft a delicious slow cooker meal that’s sure to become a family favorite. Happy cooking!

Variations on Slow Cooker White Wine Chicken Stew

Chicken Stew with Mixed Vegetables

Give your slow cooker white wine chicken stew a delightful twist by adding a medley of mixed vegetables. Think vibrant bell peppers, zucchini, or even fresh spinach! These veggies not only enhance the flavor profile but also pack in more nutrients. Just make sure to toss them in during the last hour of cooking to keep them tender yet colorful.

Creamy Vegetarian Alternative

Looking for a vegetarian comfort dish? Replace chicken with heart-healthy chickpeas or lentils for a creamy alternative. Simply follow the same steps and use vegetable broth instead of chicken broth. Add your favorite plant-based milk and a few extra spices for depth. This way, you can enjoy the cozy satisfaction of a stew while sticking to your dietary preferences.

Want to explore more variations? Check out EatingWell for ideas on healthy ingredient swaps!

Cooking Tips and Notes for Slow Cooker White Wine Chicken Stew

Tips for Optimal Flavor

To enhance the flavor of your slow cooker white wine chicken stew, start by searing the chicken before adding it to the slow cooker. This simple step caramelizes the meat, creating a richer flavor. Don't skimp on seasoning—the right amount of salt and freshly ground pepper will elevate your dish. Additionally, using a good quality broth will make all the difference!

Notes on Using Fresh Herbs

When it comes to herbs, fresh is always best! The vibrant flavors of fresh rosemary and thyme will add aromatic depth to your stew. If you can’t find fresh ones, dried herbs can work, but use them cautiously as they are more potent. Want more on herbs? Check out this guide by the Culinary Institute of America for expert tips on using fresh herbs in your cooking!

Serving Suggestions for Slow Cooker White Wine Chicken Stew

Ideal side dishes to complement the stew

Elevate your slow cooker white wine chicken stew experience with a few delightful side dishes. Consider serving it alongside:

Crusty French Bread: Perfect for soaking up every bit of the delicious broth.
Buttermilk Biscuits: Fluffy and buttery, these biscuits offer a comforting balance.
Cornbread: Its slight sweetness complements the savory flavors of the stew beautifully.
Seasoned Rice: A simple, yet satisfying option that absorbs the stew's flavors.

You can even try a fresh side salad for a bright, crisp contrast.

Creative serving ideas

Make your slow cooker white wine chicken stew visually appealing by serving it in:

Individual ramekins: For a restaurant-style presentation, add a sprinkle of fresh herbs on top.
Bread bowls: Hollow out a round loaf of bread for a fun and edible vessel.
Over a bed of mashed potatoes: This adds an extra layer of comfort and creaminess.

Don't forget to garnish with fresh parsley or thyme for a pop of color! For more creative ideas, check out The Kitchn for inspiration.

Time Breakdown for Slow Cooker White Wine Chicken Stew

Preparation Time
Preparing your slow cooker white wine chicken stew is a breeze, taking just about 20 minutes. Chop your veggies, season the chicken, and assemble everything in your slow cooker. It’s a quick and rewarding start!

Cooking Time
Let the stew work its magic for approximately 7 hours on low, or 4 to 5 hours on high. I recommend going low and slow for maximum flavor. You can read more about slow cooking here.

Total Time
From prep to table, you’re looking at a total of around 7 hours and 35 minutes. Think of it as the perfect opportunity for a cozy day at home while your slow cooker white wine chicken stew gently simmers to perfection!

Nutritional Facts for Slow Cooker White Wine Chicken Stew

Calories per serving

Each serving of this slow cooker white wine chicken stew contains approximately 427 calories, making it a hearty yet satisfying option for a balanced meal.

Protein content

Packed with 39.1 grams of protein per serving, this stew is a fantastic way to fuel your body and keep your energy levels up throughout the day.

Dietary information

This dish is versatile, as it's both gluten-free and dairy-free, accommodating various dietary needs. With a rich blend of vegetables and lean chicken, it's an excellent option for a wholesome dinner. For additional guidance on gluten-free cooking, check out resources from Celiac Disease Foundation.

FAQs about Slow Cooker White Wine Chicken Stew

Can I make this stew in advance?

Absolutely! The slow cooker white wine chicken stew is perfect for meal prep. You can prepare it a day or two ahead, just store everything in your slow cooker base in the fridge until you’re ready to cook. When you are ready to enjoy a cozy dinner, simply pop it into the cooker, and let the magic happen!

What type of chicken is best for stew?

For a rich and tender result, boneless, skinless chicken thighs are your best bet. They hold up beautifully during the slow-cooking process, maintaining moisture and flavor. However, you can also use chicken breasts if you prefer a leaner option.

How do I store leftovers properly?

To keep your slow cooker white wine chicken stew fresh, allow it to cool completely before transferring to an airtight container. Store it in the refrigerator for up to 3-4 days. If you want to save it longer, freeze it for up to 3 months. Just reheat it on the stove or in the microwave, and enjoy the deliciousness once again! For more storage tips, check out FDA guidelines on food storage.

Conclusion on Slow Cooker White Wine Chicken Stew

In summary, this slow cooker white wine chicken stew is a comforting dish perfect for chilly evenings. Its rich flavors, packed with wholesome ingredients, make it a delightful option for dinner. Experiment with fresh herbs and enjoy the warmth of this cozy meal with your favorite sides!