Name: Outrageously Buttery Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 105 min
Ingredients: 1 package yellow cake mix (15.25 ounces); ⅔ cup water; 3 large eggs; ½ cup butter (softened); 1 ⅓ cups packed brown sugar; 1 tablespoon ground cinnamon (or to taste); 1 tablespoon vanilla extract; 4 ½ cups all-purpose flour; 1 ½ cups cold butter (cubed); 1 tablespoon confectioners' sugar (for dusting (Optional))

Introduction to Outrageously Buttery Crumb Cake

If you haven't tasted outrageously buttery crumb cake, you're missing out on a delightful experience that could become your new favorite dessert. This cake isn’t just a sweet treat; it’s a slice of nostalgia, infused with the warmth and love of a family recipe that’s stood the test of time. Ideal for young professionals like you, who often juggle busy schedules, this dish combines simplicity with sheer indulgence.

Why Crumb Cake is a Must-Try for Young Professionals

Simplicity Meets Satisfaction: With a prep time of just 15 minutes, this cake fits seamlessly into your hectic lifestyle. The blend of just a few ingredients comes together to create a phenomenally moist cake topped with a buttery crumb layer that’s hard to resist.
Versatile for Any Occasion: Whether it’s a brunch with friends or a cozy evening at home with a warm cup of coffee, this cake is perfect for any setting. You might find yourself eager to share this recipe with colleagues after a great week at work or enjoy it solo while you unwind on a lazy Sunday.
Nostalgia in Every Bite: There’s something incredibly comforting about baking a family recipe, and this crumb cake delivers warmth and fond memories, all while making your kitchen smell heavenly.

So, why wait? Dive into making this outrageously buttery crumb cake and treat yourself to a slice of bliss! For more tips on baking and delicious recipes, visit Allrecipes.

Ingredients for Outrageously Buttery Crumb Cake

Essential Ingredients for the Cake

To create that outrageously buttery crumb cake you’re dreaming about, you’ll need a few essential components that contribute to its moist, rich flavor. Here’s what you’ll gather:

1 (15.25 ounce) package yellow cake mix: This provides the base and sweetness.
⅔ cup water: Helps blend the ingredients smoothly.
3 large eggs: Adds richness and moisture.
½ cup butter, softened: Necessary for that buttery goodness.
1 tablespoon vanilla extract: This elevates the flavor to new heights.

Ingredients for the Crumb Topping

The star of the show, the crumb topping, is what makes this cake truly unforgettable! Here’s what you need to whip up that decadent topping:

1 ⅓ cups packed brown sugar: For sweetness and depth.
1 tablespoon ground cinnamon: Adds warmth and spice, perfect for cozy vibes.
4 ½ cups all-purpose flour: This forms the structure of your crumb.
1 ½ cups cold butter, cubed: Cold butter gives the topping its distinct crumbly texture.

For more tips on baking essentials, check out resources like Allrecipes or Food Network. Happy baking!

Step-by-Step Preparation of Outrageously Buttery Crumb Cake

Gather Your Ingredients

Before you dive into the delightful world of outrageously buttery crumb cake, it's essential to gather all your ingredients. To ensure smooth sailing during your baking adventure, make sure you have the following items on hand:

1 (15.25 ounce) package yellow cake mix
⅔ cup water
3 large eggs
½ cup softened butter
1 ⅓ cups packed brown sugar
1 tablespoon ground cinnamon (adjust to taste)
1 tablespoon vanilla extract
4 ½ cups all-purpose flour
1 ½ cups cold, cubed butter
Optional: 1 tablespoon confectioners' sugar for sprinkling

Having everything ready will not only save you time but also make the experience much more enjoyable!

Preheat and Prepare the Baking Pan

Now that your ingredients are ready, it’s time to preheat your oven to 350°F (175°C). This step is crucial because a preheated oven helps the cake rise perfectly. While the oven gets warm, grease your 12x18-inch jellyroll pan with a light coat of butter or cooking spray, ensuring that your cake won’t stick.

Mix the Cake Batter

In a mixing bowl, combine the yellow cake mix, water, eggs, and the ½ cup of softened butter. Using an electric mixer, blend the ingredients on medium speed for about two minutes until everything is well combined. This part is fun! You'll see the batter transform into a creamy mix ready for baking. Pour the batter into your prepared baking pan, ensuring it's evenly spread.

Bake the Cake Base

Pop the pan into your preheated oven and bake for 15 to 17 minutes. The edges should turn a lovely light brown while the center remains slightly gooey. This is the secret to a moist cake base. Keep an eye on it just in case!

Make the Decadent Crumb Topping

While the cake bakes, it’s time to prepare the star of the show: the crumb topping! In a large bowl, mix the brown sugar, cinnamon, and flour. Then, using your fingers (or a pastry cutter if you're feeling fancy), rub in the 1½ cups of cold butter until it resembles medium-sized crumbs. This topping is what makes this crumb cake outrageously buttery and utterly irresistible.

Combine Cake and Topping for Perfect Results

Once the cake base is ready, remove it from the oven. Gently press about three-quarters of your crumb topping onto the surface of the almost-baked cake, saving the rest for later. This layering is what ensures each bite is filled with crumbly goodness.

Final Baking and Cooling

Return the cake to the oven and bake once again for an additional 10 to 12 minutes until the topping is firm and the cake is fully cooked through. When it’s done, feel free to sprinkle the remaining topping atop your cake. Let it cool to room temperature before slicing, and if you like, dust with confectioners' sugar for that extra touch of sweetness.

There you have it! A step-by-step guide to baking an outrageously buttery crumb cake that is sure to impress your friends and family. Happy baking!

Variations on Outrageously Buttery Crumb Cake

Adding Fruits for Extra Flavor

Elevate your outrageously buttery crumb cake by incorporating fruits! Consider adding:

Fresh Berries: Blueberries, raspberries, or chopped strawberries mix beautifully into the batter.
Bananas: Mashed bananas not only add moisture but also lend a delightful flavor.
Apples or Peaches: Chopped apples or ripe peaches can create a lovely, sweet contrast to the rich crumb topping.

These fruity additions can transform your cake, making it an exciting treat for any occasion.

Exploring Different Spices

Why stop at cinnamon? Experimenting with spices can take your outrageously buttery crumb cake to new heights! Here are a few suggestions:

Nutmeg: A pinch can add warmth and depth.
Pumpkin Spice: Perfect for a seasonal twist, especially in the fall.
Ginger: Fresh or ground ginger can add a zesty kick.

Don't be shy! Mix and match spices to suit your taste and create a cake that’s uniquely yours. For more flavor inspiration, check out this article on baking with spices.

With these variations, your crumb cake will never be boring! Enjoy the fun of creating a personalized dessert that impresses guests at every gathering.

Cooking Tips and Notes for Outrageously Buttery Crumb Cake

Ensuring the Perfect Moisture Level

To achieve that outrageously buttery crumb cake perfection, it’s crucial to maintain the right moisture level. Remove the cake from the oven when the edges are light brown and the center is still slightly gooey. This will allow for additional cooking as it cools, ensuring the cake stays moist without becoming overly dry. Remember, an under-baked crumb topping can also add a delightful texture!

Tips for Storing Leftovers

If you have any leftovers (which is rare with this deliciousness), store your cake in an airtight container at room temperature. This helps retain the buttery flavors and moisture. For longer storage, you can freeze individual slices wrapped in plastic wrap and aluminum foil for up to three months. Just remember to let them thaw before enjoying that crumbly goodness!

For more storage tips, check out FoodSafety.gov.

Serving Suggestions for Outrageously Buttery Crumb Cake

Pairing Suggestions for a Refreshing Experience

To elevate your outrageously buttery crumb cake, consider pairing it with a refreshing side. A light and zesty fruit salad bursting with seasonal berries or tropical fruits is perfect. Alternatively, a dollop of homemade whipped cream or a scoop of vanilla ice cream adds a luscious touch. For a delightful drink, try a chilled herbal iced tea or a sparkling lemon-lime soda to cleanse your palate and complement the richness of the cake.

Creative Ways to Serve Crumb Cake

When it comes to serving your outrageously buttery crumb cake, creativity is key!

Breakfast Treat: Serve warm slices with a dusting of powdered sugar and fresh fruit for an indulgent breakfast option.
Dessert Platter: Cut the cake into bite-sized pieces and arrange it on a platter with assorted dips like chocolate sauce or caramel for a delightful dessert experience.
Gourmet Brunch: Pair it with turkey bacon and chicken ham for a brunch spread that wows your guests.

The possibilities are endless, and these ideas not only enhance the experience but also make your cake the star of any gathering!

Time Breakdown for Outrageously Buttery Crumb Cake

Preparation Time

This scrumptious outrageously buttery crumb cake requires about 15 minutes of prep time. It's more than enough to gather your ingredients and get everything ready for that buttery goodness.

Cooking Time

The cooking process takes about 30 minutes—a little under 20 minutes for the initial bake and about 10-12 minutes for the crumb topping to firm up. It’s a satisfying wait filled with delicious aromas wafting through your kitchen!

Total Time

In total, you're looking at around 1 hour and 45 minutes from start to finish, including both prep and baking times. That’s just a small investment for a sheet cake that serves 16! Perfect for your next gathering or a sweet treat at home.

For more baking tips and tricks, check out resources like King Arthur Baking. Happy baking!

Nutritional Facts for Outrageously Buttery Crumb Cake

Calories per Serving

Each delightful serving of this outrageously buttery crumb cake packs approximately 559 calories. While that’s a delicious indulgence, it’s all in the name of enjoying life’s sweet moments!

Key Nutritional Information

Understanding the nutritional breakdown can help you savor each bite more mindfully. Here’s what you’ll find in every serving:

Total Fat: 28g
Saturated Fat: 16g
Cholesterol: 97mg
Sodium: 395mg
Total Carbohydrates: 71g
Dietary Fiber: 2g
Total Sugars: 33g
Protein: 7g
Calcium: 81mg
Iron: 3mg
Potassium: 111mg

As with all treat recipes, moderation is key! Consider pairing this cake with a cup of herbal tea or a refreshing fruit salad to balance the richness. If you want to explore more about how to enjoy desserts while maintaining a nutritious diet, check out resources on American Heart Association or ChooseMyPlate.gov.

Enjoy making this cake for special occasions or just a cozy night in—you won’t regret the delightful experience!

FAQs about Outrageously Buttery Crumb Cake

What makes this crumb cake so special?

This outrageously buttery crumb cake is a delightful combination of moist cake and ample crumb topping that really sets it apart. The use of a full pound of butter (yes, you read that right!) delivers a richness that’s simply irresistible, and the perfect blend of cinnamon and brown sugar adds a sweet warmth. It’s a nod to the decadent recipes of the 1970s that many of us adore—pure comfort food nostalgia.

Can I make this recipe ahead of time?

Absolutely! You can prepare the outrageously buttery crumb cake a day in advance. Just bake and let it cool, then cover it tightly and store it at room temperature. If you'd like to maintain the crumb topping's freshness, consider adding the final dusting of confectioners' sugar right before serving.

How can I adjust this recipe for dietary restrictions?

You can make some simple swaps to cater to dietary needs. For a gluten-free option, use a gluten-free cake mix and flour. If you’re avoiding dairy, substitute the butter with a plant-based alternative, and use a dairy-free cake mix. Consider checking out resources like the Academy of Nutrition and Dietetics for more ingredient adjustments!

Conclusion on Outrageously Buttery Crumb Cake

This outrageously buttery crumb cake is a nostalgic treat that will impress friends and family alike. Its rich, decadent flavor and generous crumb topping make it a standout dessert for any gathering. Don't hesitate to whip this up—your taste buds will thank you! Enjoy every moist, buttery bite!